IT STARTED NEARLY 30 YEARS AGO
March 1993

Nearly 30 years ago my dad, Mark Linabury, and uncle, Mike Petruccelli, were pioneers in bringing a cold-pressed pure WHEY protein supplement to market. Today WHEY products fill the shelves and are the most sought-after form of protein supplementation. You're either selling it or trying to sell against it. Now enters the next-generation, WHEY2 - The Better Whey. A protein that not only tastes better, its formulation is the culmination worth 3 decades of scientific case study research.

- Our Premium USA Whey2 Blend makes us better by offering superior bioavailability & sustained-release absorption for maximum utilization.

- Our DAU2 Enzyme Formulation seals the deal by optimizing the process for even better results.

WHEY2
is next-generation.
Mark Linabury
Mark "Mark2" Linabury
Founding Partner
YOU WORK HARD FOR A BETTER YOU
YOU DESERVE A BETTER WHEY
Delicious in Vanilla or Chocolate!